VANILLA PROTEIN POWDER | EASY & SIMPLE | FUN
Makes 12 Lollies
- 2 cups Fresh Strawberries
- 1 can Coconut Milk
- 2 tbsp Maple Syrup
- Pinch of Sea Salt
- 1 scoop PROFI Vanilla
- 10 fresh Basil Leaves
- In a blender, blend all the ingredients together.
- Pour it into a popsicle mould and set in the freezer overnight (or 6 hours).
- Enjoy while soaking in that summer sun!
- To make the ombre coloured popsicle (like in the photos). Exclude the strawberries in the blending. Add 5 strawberries and fill up 2 popsicle moulds. Add another 5 strawberries and fill up two moulds until there are no more. By adding strawberries each time, it will make the colour darker. Freeze and enjoy like normal!
Nutritional Values (per ice lolly)
|Calories – 32.4 kcal | Protein – 1.9 g | Fat – 0.9 g | Carbs – 4.4 g| Fibre – 0.6 g |