Plant-Based | Kid-Friendly | Fun Makes 1 medium pizza Pesto Ingredients: 1 1/3 cup Fresh Basil Leaves 1/2 cup Pine Nuts 2 cloves Garlic 2 1/2 tbsp Nutritional Yeast 1/2 cup Olive Oil 1 [...]
Plant-Based| Nutritious Makes 6 servings Ingredients: 2 2/3 cup Dried Macaroni Pasta 1 1/2 cup Yellow Potato, peeled and cubed 1 cup Carrot, peeled and diced 2/3 cup Onion, chopped 1/2 cup [...]
Ingredients: 3 cans coconut milk 2 cups of mushrooms 2 cups of tomatoes 2 cups of diced carrots 1 cup of diced onion 1 cup of tofu chicken (optional) 2 scoops of Profi Protein Booster Hand [...]
Ingredients: Pad Thai 1 Head broccoli, plus stems chopped finely 1 Red pepper 2 Carrots sliced finely 1/2 Cup red cabbage 2 Stalks bok choy, sliced finely 1/2 Package rice noodle medium [...]
Ingredients: 1 Tbsp. Olive oil ½ Yellow onion, diced 1 Red Bell Pepper, seeded and diced 8 oz. Mushrooms, chopped 4 garlic cloves, minced Sea salt and black pepper, to taste 1 24-oz. jar [...]
